The event was hosted at Base Camp Indian Kitchen in Cardiff on May 14 in support of Marie Curie and was themed A Culinary Journey from the Himalayas to the Coast.
Guests gathered for an evening celebrating the flavours and heritage of Nepal and India, raising funds for the hospice care charity.
Ram Sapkota, founder and director of Base Camp Indian Kitchen, said: “Coming from Nepal and building a life and business here in Wales has been an emotional and rewarding journey.
“Seeing our community come together to support Marie Curie through food, generosity, and kindness was incredibly special for all of us at Base Camp.
“Hospitality is a very challenging industry, especially in the current climate, and we chose to take on one of the most challenging locations in Cardiff.
“We are incredibly proud to say that we have helped bring life back to 29 Park Place through passion, hard work, and the support of our community.
“Stories and encouragement from our local newspapers and media genuinely inspire independent businesses like ours to keep pushing forward, to do more for the community, and to go beyond our limits.
“Support from local people and local media means a great deal to us.”
Base Camp Indian Kitchen was founded to bring authentic Himalayan and Indian hospitality to Cardiff, drawing culinary inspiration from the mountains of Nepal to the coastal regions of India.
Mr Sapkota, who was born and raised in Nepal, moved to the UK to pursue a career in hospitality and now uses his restaurant to share the food, warmth, and culture that have shaped his journey.
Since opening, Base Camp has received multiple industry accolades, including the HSBC & FSB Small Business Growth Award 2026; Best New Restaurant in Wales 2026 by the Oceanic Awards; the Hospitality Excellence Award 2026 by LUXlife; and the Restaurant & Bar Award 2026 by LUXlife.
The Marie Curie fundraiser reflects the restaurant’s commitment to not only excellent food but also to community engagement and supporting meaningful causes.
Organisers extended thanks to all guests, supporters, and team members who contributed to making the evening a success.
Base Camp Indian Kitchen is located at 29 Park Place, Cardiff, and continues to build a reputation for its blend of traditional recipes, regional storytelling, and modern presentation.
