Villa Napoli, located inside the Glendale Hotel on Plymouth Road in Penarth, is known for its welcoming atmosphere and menu of Italian favourites.
The restaurant attracts a steady mix of hotel guests and local diners.
Its homely setting and focus on familiar dishes set it apart from modern high-street chains.
The menu features crowd-pleasers such as arancini, carbonara, seafood pasta, pizzas, veal, and steak.
Classic desserts like cheesecakes and profiteroles also make a regular appearance.
The kitchen is described as focusing on Italian staples rather than contemporary or experimental cooking.
Sunday lunch has become a particular highlight.
Roast beef with Yorkshire pudding, vegetables, and gravy is a standout option.
Generous portions and a hearty approach have seen the restaurant build a reputation for both its Italian food and its roasts.
Recent diners have described the atmosphere as cosy, relaxed, and inviting, with one diner writing: “You’re well looked after from the moment you arrive.
“The dining room has a slightly old-fashioned feel that’s actually part of the charm.”
Portion sizes and value for money are well praised.
Some guests say they would return or recommend the restaurant to others.
Most agree Villa Napoli is a dependable choice for classic Italian dishes and generous Sunday roasts.
One customer said: “It’s the kind of place that feels familiar and comforting rather than trendy.”
The restaurant’s service is also regularly highlighted.
Staff are described as friendly, attentive, and welcoming.
Many reviewers say they feel well cared for throughout their meal.
The combination of an old-school dining experience, traditional cooking, and personal service continues to win over diners.
Villa Napoli’s blend of Italian comfort and British tradition is making it a valued part of Penarth’s food scene.
For those seeking a reliable spot for either a midweek Italian meal or a hearty Sunday lunch, it appears to be a well-regarded option.
